MISSION STATEMENT

- To provide an independent* espresso service to the hospitality industry.
- To cover all aspects of espresso services - installations, periodic maintenance, emergency repairs, barista training, dose & grind settings, fine tuning machine performance, full machine reconditioning.
- To maintain a 24 hour - 7 day network that will respond to emergencies immediately.

* Independent - non coffee affiliated.

COMPANY PROFILE

Our company is passionate about providing a high standard of service to the coffee industry.

We have over 25 years hospitality experience. After successfully running our own cafes and restaurants in Sydney, we now focus on SERVICING THE INDUSTRY.
We UNDERSTAND the needs of our customers and the importance of professional, capable and reliable service.

The ESPRESSO MACHINE has become the pivotal focus of most food businesses. Our company understands this. We pride ourselves on the efficient, competent and flexible service we give our customers.

Our call centre operates 24\7 and responding to emergencies takes immediate priority. Our staff are also very happy to offer free advice on technical matters and ways to REDUCE MAINTENANCE COSTS.
Please note - For matters that are NOT emergencies please call during normal business hours.